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Steps to Make Speedy Linguine with smoked salmon and lumpfish roe

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Linguine with smoked salmon and lumpfish roe

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We hope you got benefit from reading it, now let's go back to linguine with smoked salmon and lumpfish roe recipe. You can cook linguine with smoked salmon and lumpfish roe using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Linguine with smoked salmon and lumpfish roe:

  1. Provide 500 g of linguine.
  2. You need 100 g of smoked salmon.
  3. Get Spoonful of lumpfish roe.
  4. Take of Juice of half a lemon.
  5. Use of Olive oil.
  6. Prepare of Chives.
  7. You need of Salt.

Instructions to make Linguine with smoked salmon and lumpfish roe:

  1. Cook pasta according to instructions in salted water. In a large bowl, add a good amount of olive oil (3-4 spoonfuls) add juice of half a lemon. With a fork, give it a quick mix. Chop salmon.
  2. When pasta ready, drain and add to bowl. Mix quickly, add salmon then lumpfish roe. Mix well.
  3. Serve with chopped chives to garnish :).

In a large pot of salted boiling water, cook the pasta until al dente. Drain the pasta and add to the shallot mixture. Cook the linguine according to packet instructions. Meanwhile, melt a little butter in a pan and cook the garlic until softened. Add the crème fraîche, lemon zest and Parmesan.

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